---
title: "Onam grand sadya spread across Thiruvananthapuram venues"
url: https://projectchintan.com/article/onam-grand-sadya-trivandrum-u4957
publisher: Project Chintan
author: Project Chintan Newsroom
section: Society
published: 2026-08-22T11:00:36.553Z
modified: 2026-08-23T05:00:06.871Z
language: en-IN
---

# Onam grand sadya spread across Thiruvananthapuram venues

The 37th KTDC payasam festival runs in Thiruvananthapuram through August 26, featuring a variety of payasams and Onam sadyas at multiple venues, with different pricing and timings. Several hotels and properties host festive events, some with take-away options and special performances.

## Key takeaways

- KTDC has organized a 37th payasam festival at Grand Chaithram, Thampanoor, running until Thiruvonam day.
- A variety of payasams are offered, with specific dishes and date-based specials, and several venues host Onam sadyas.

## What Happened

The 37th edition of the payasam festival organized by the Kerala Tourism Development Corporation is underway at Grand Chaithram in Thampanoor, Thiruvananthapuram. The festival runs until Thiruvonam day, August 26, with the payasam counter operating from 9am to 8pm through August 25 and from 9am to 1pm on August 26. A range of payasams is listed, including ada pradhaman, paal payasam, palada, navarasa payasam, carrot payasam, along with designated days for pineapple payasam, pazham payasam, parippu pradhaman, mambazha payasam and wheat payasam. Onasadya is proposed to be served at KTDC Mascot Hotel and KTDC Grand Chaithram on August 25 and 26, between 11am and 2.30pm. A payasam mela is also noted at KTDC properties in Kochi, Kannur, Parassinikkadavu and Chennai, among others. At Hyatt Regency Trivandrum Thycaud, a grand sadya event is scheduled for August 26 from 12.30pm to 3pm, with a rate of 1800 rupees plus taxes per head. Additional hotel events include The Leela Raviz Kovalam on August 25 and 26, The Terrace restaurant and various other properties with Onam-related offerings, some including backwater experiences and seafood or vegetable-focused menus. Pricing across venues ranges widely, including 1195 rupees plus taxes at some properties, 1995 rupees plus taxes for hampered packages, and takeaway options at several venues. Contact numbers are listed for several establishments to confirm bookings or details.

## Why It Matters

The festival highlights traditional Kerala cuisine and Onam hospitality across a network of KTDC-run and partner properties, reflecting regional culinary culture and tourism promotion. By offering both dine-in and takeaway options, organizers aim to accommodate varied celebrations and group sizes during the Onam period, while leveraging multiple venues to broaden access to the festive menu and cultural performances such as chendamelam and kathakali. The involvement of hotels and resorts across Thiruvananthapuram and other locations signals a coordinated approach to sustaining seasonal tourism activity during the festival timeframe.

## Background

Onam is celebrated with a traditional sadya, a multi-dish vegetarian feast, and is paired with cultural performances. KTDC runs a payasam festival as part of its broader festival programming, promoting regional sweets and local hospitality. The present event includes multiple participating venues in Thiruvananthapuram and additional KTDC properties farther afield, indicating a statewide promotional effort tied to the Onam celebration period.

## Key Facts

- The festival is the 37th edition of KTDC’s payasam festival, located at Grand Chaithram, Thampanoor, Thiruvananthapuram.
- Dates: festival ongoing through August 26 (Thiruvonam day); payasam counter hours vary by date (9am-8pm through Aug 25; 9am-1pm on Aug 26).
- Payasam varieties listed include ada pradhaman, paal payasam, palada, navarasa payasam, carrot payasam, pineapple payasam, pazham payasam, parippu pradhaman, mambazha payasam and wheat payasam.
- Onasadya is to be served at KTDC Mascot Hotel and KTDC Grand Chaithram on August 25 and 26, from 11am to 2.30pm.
- Payasam mela is noted at multiple KTDC properties in Kerala and Chennai, including Bolgatty Palace, Island Resort (Kochi), Malabar Courtyard (Kannur), and others; additional locations listed include Backwaters experiences at The Leela Raviz Ashtamudi and dining events at Hyatt Regency Trivandrum, The Terrace, and several hotels.
- Hyatt Regency Trivandrum Thycaud is hosting a grand sadya on August 26, from 12.30pm to 3pm, priced at 1800 rupees plus taxes per head.
- The Leela Raviz Kovalam offers Onam dining on August 25-26, with a price of 2199 rupees plus taxes per person; another Leela Raviz property, Ashtamudi, has a separate August 26 sadya at 1799 rupees plus taxes.
- Other venues include Paragon, The Residency Tower, SP Grand Days, Forte Manor, Lemon Tree Premier, Hotel Horizon Aristo, and Hotel Dimora Thampanoor, each with distinct pricing and contact numbers for bookings or inquiries.

## What Happens Next

The listed venues indicate ongoing Onam festivities through August 25-26, with various dining timings and price points. Patrons are advised to contact individual venues for confirmation of menus, timings, and booking requirements, as well as to verify whether takeaway options are available on specific dates.

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Canonical: https://projectchintan.com/article/onam-grand-sadya-trivandrum-u4957
Reported from: Multiple Sources